From the maker
DAO VUA 180mm V3 52100 Kiri Cleaver
Among those who explore beyond Japanese-made kitchen knives, the brand Dao Vua is often a name encountered on the internet. Originating from Hanoi, Vietnam, Dao Vua knives are impressively handcrafted by Vietnamese bladesmiths using high-quality materials. Despite their humble and sustainable production process, these knives stand out due to their high build quality and sharpness, offered at a very affordable price point. However, they require careful maintenance, as being carbon steel with a kurouchi finish, they oxidize easily.
Dao Vua has introduced its third iteration "V3", to address concerns regarding the consistency of their final products. The V3 line now uses 52100 carbon steel, ensuring the uniformity and quality of the finished product.
Knife Specs:
Maker: Dao Vua Origin: Vietnam Core Steel: 52100 Carbon Steel HRC: ~61 - 62 Construction: Differential heat treated Monosteel Length: 180mm Heel Height: 84.18mm Spine above heel: 2.81mm Weight: 264g Handle: Japanese Wa Style with Ebony and Padauk Ferrule
Optional Professional Sharpening
For a refined edge before first use, add our professional knife sharpening service to this knife. This is a paid, optional service. Without it, the knife ships with its standard factory edge.
Dao Vua V3 52100 Carbon Steel 180mm Kiri Cleaver
Tokushu Knife$89.95
By Dao Vua
Ships from Chattanooga, Tennessee, United States
Tokushu Knife
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