From the maker
DAO VUA V3 52100 Bunka 165mm with Wa Handle
Description:
Among those who explore beyond Japanese-made kitchen knives, the brand Dao Vua is often a name encountered on the internet. Originating from Hanoi, Vietnam, Dao Vua knives are impressively handcrafted by Vietnamese bladesmiths, using high-quality materials. Despite their humble and sustainable production process, these knives stand out due to their high build quality and sharpness, offered at a very affordable price point. However, they require careful maintenance, as being carbon steel with a kurouchi finish, they oxidize easily.
Dao Vua has introduced its third iteration "V3", to address concerns regarding the consistency of their final products. The V3 line now uses 52100 carbon steel, ensuring the uniformity and quality of the finished product. A Bunka knife can be seen as a flatter bellied santoku with a k-tip (reverse tanto), useful for precision cuts and push/pull cutting over rock chopping. At 165mm, it's a versatile and comfortable size for most hands.
Knife Specs:
Brand: Dao Vua Location: Hanoi, Vietnam Line: V3 Steel: 52100 Construction: Monosteel Finish: Kurouchi Style: Bunka Blade Length: 165mm Overall Length: 310mm Spine: 2mm at heel Blade Height: 47mm at heel Weight: 130g
Optional Professional Sharpening
For a refined edge before first use, add our professional knife sharpening service to this knife. This is a paid, optional service. Without it, the knife ships with its standard factory edge.
Dao Vua V3 52100 Carbon Steel 165mm Bunka
Tokushu Knife$84.95
By Dao Vua
Ships from Chattanooga, Tennessee, United States
Tokushu Knife
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