Species: Baccatum, Easy to grow, Mid Heat

Aji Crystal Chilli falls under the Baccatum species, known for its unique characteristics and flavoursome pods

Taste Profile

Featuring a citrus-infused deliciousness, Aji Crystal Chilli pods are best enjoyed in their immature, yellow stage. Ideal for crafting vibrant salsas, these peppers offer a delightful culinary experience.

Heat Level

Aji Crystal Chilli boasts a medium heat level, providing a perfect balance for those seeking a flavourful kick without overwhelming spiciness.It is measured at 30,000 SHU on the Scoville Scale.

Texture and Appearance

The pendant-shaped pods of Aji Crystal Chilli measure around 10 cm in length, maturing from light green to pale yellow and finally to a vibrant red. The visual appeal is as striking as the flavour itself.

Size of Plant

Thriving in a 30 cm pot, the Aji Crystal Chilli plant reaches a height of 60-90 cm. Its compact size makes it suitable for cultivation in limited spaces.

Culinary Uses

Known for its versatility, Aji Crystal Chilli is a fantastic choice for creating hot salsas. The peppers’ delicious citrus taste enhances various dishes, providing a unique flavour profile.

Growing and Care

Aji Crystal Chilli is an easy-to-grow plant, flourishing in a 30 cm pot. With a robust production of pods and a long harvesting season, it is a low-maintenance yet rewarding addition to any garden.

Fun Facts

Aji Crystal Chilli is a cherished ingredient in South American and Caribbean cuisine and is used in various dishes, including salsas, marinades, and ceviche.

The chilli’s name is inspired by its crystalline appearance, which captures the light and adds a shimmering touch to your garden.