From the maker
Tsunehisa Aogami Super Kurouchi Tsuchime Petty 150mm
The Tsunehisa Aogami Super Kurouchi Tsuchime Petty 150mm is a compact Japanese utility knife for trimming proteins, preparing fruit, slicing small vegetables, and other detailed kitchen work. Its narrow 150mm-class blade offers more reach than a paring knife while remaining precise and easy to control.
The cutting core is Aogami Super carbon steel with stainless cladding. Aogami Super can take a refined edge and offers strong edge retention, while the stainless cladding reduces maintenance on the sides of the blade. The exposed carbon-steel edge remains reactive and should be washed by hand and dried immediately after use.
The Kurouchi Tsuchime finish combines a dark forged surface with a hammered texture. A Morado rosewood Wa handle with a maple ferrule keeps the knife light and comfortable in hand. Avoid bones, frozen foods, twisting cuts, and hard cutting surfaces.
Product Features
Brand: Tsunehisa
Type: Petty Knife
Blade Material: Aogami Super Steel
Cladding: Stainless
Hardness: ~63 HRC
Finish: Kurouchi Tsuchime
Handle: Morado with Maple Ferrule
Edge Length: 157mm
Height at Heel: 29.8mm
Spine Thickness above Heel: 1.9mm
Weight: 72g
Tsunehisa Aogami Super Kurouchi Tsuchime Petty 150mm
Tokushu Knife$139.00
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View this listing on the shopBy Tsunehisa
Ships from Chattanooga, Tennessee, United States
Tokushu Knife
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