Tsuenhisa SRS13 Migaki 240mm Sujihiki Slicer

Tsunehisa Hamono, based in Tosa, Japan, aims to bridge the gap between quality handmade knives and affordability. Their focus is on providing a solid build and excellent performance, without the cost of unnecessary features.

High-Speed Powdered Steel - SRS13

The Tsuenhisa SRS13 Sujihiki Slicer features high-speed powdered steel (HSPS), known for its outstanding corrosion resistance. Its ultra-fine grain structure and carbide composition maintain extreme sharpness, surpassing other HSPS like SG2/R2.

Maintain the edge with a Suehiro CERAX 1K whetstone and regular stropping using diamond compound. This care allows the edge to remain sharp for up to 3 months of heavy use, or over a year for home cooks.

240mm Sujihiki Slicer - The Perfect Size

The 240mm length of this Sujihiki slicer makes it ideal for larger tasks, kitchens, and users with bigger hands. Despite its size, it offers unparalleled versatility, excelling in tasks ranging from slicing delicate ingredients to tackling larger cuts.

Customize Your Handle

Choose your very own handle to personalize this knife to your preference!

Knife Specifications

Brand: Tsunehisa

Location: Tosa, Japan

Steel Type: SRS13

Finish: Migaki

Style: Sujihiki Slicer

Blade Length: 244 mm (9.6 in.)

Overall Length: 386 mm (15.2 in.)

Weight: 132 g (4.6 oz)

HRC: 63

Handle: Rosewood Oval Wa Handle or No Handle

Cladding: Stainless

Bevel: Double Bevel

Please avoid cutting frozen foods with this knife.