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From the maker

Hatsukokoro Kumokage Damascus Blue#2 240mm Gyuto with Ebony wa Handle

If you are looking to venture into a forged carbon steel Japanese Knife, this is a safe bet. This is a real hammer forged knife made in Tosa, Japan with a proper grind and heat treat. If you are willing to learn to take care of a carbon steel knife, this can be your forever tool in the kitchen, not just the next cleverly marketed knife.

Key Features:

Crafted by Tosa's renowned artisans, embodying centuries of Japanese knife-making tradition.

Blue #2 steel construction, celebrated for its exceptional sharpness and enduring strength.

A distinctive kurouchi finish paired with an enchanting Damascus pattern along the blade, creating a visual symphony.

Accommodating design for both right- and left-handed chefs, ensuring versatile use.

Elegantly fashioned bubinga wa handle for a comfortable and balanced grip.

Brand: Hatsukokoro

Location: Tosa, Japan

Construction: San Mai, Hammer Forged

Edge Steel: Blue #2

Cladding: Soft Iron

Finish: Kurouchi and Damascus

HRC: 62+-

Edge Grind: Even

Engraving: Stamped

Weight: 7.8 oz (220g)

Blade Length: 242mm

Total Length: 395mm

Spine Thickness at Base: 3.7mm

Blade Height at Base: 52.0mm

Hatsukokoro Kumokage Blue #2 240mm Gyuto

Tokushu Knife

$199.00

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By Hatsukokoro

Ships from Chattanooga, Tennessee, United States

Tokushu Knife

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