Overview

Hand-forged by master blacksmith Toru Tamura and expertly sharpened by Naohito Myojin, the Tetsujin Hamono Silver #3 Kasumi Kiritsuke Gyuto 240mm seamlessly blends traditional Japanese techniques with modern craftsmanship. Made from Yasuki Silver #3 (Ginsan) steel and clad in soft stainless steel, this kiritsuke-style Gyuto delivers exceptional edge retention, effortless cutting, and easy maintenance. The kasumi-polished blade glides through ingredients with minimal resistance, and at 240mm in length, it offers precision and versatility for a wide range of kitchen tasks. Since it comes without a handle, you can customize it to suit your preferred grip and aesthetic.

Common Questions

Q: Is this knife suitable for both professional chefs and home cooks?

A: Absolutely. The combination of Ginsan steel, comfortable balance, and precision grinding makes it ideal for busy professional kitchens while remaining approachable for serious home cooks.

Q: How do I care for a Silver #3 (Ginsan) steel knife?

A: Ginsan steel is relatively low-maintenance compared to high-carbon steels. Simply hand-wash and thoroughly dry the blade after each use, store it in a safe place, and sharpen or hone as needed to maintain its edge.

Q: Why does this knife come without a handle?

A: Many enthusiasts prefer customizing their knife handles. This gives you the freedom to choose materials, shapes, and designs that fit your style and grip preferences.

Specifications

Origin: Kochi, Japan

Brand: Tetsujin 鉄人刃物

Smith: Toru Tamura 田村 徹

Sharpener: Naohito Myojin

Knife Type: Kiritsuke Gyuto

Blade Construction: San Mai

Grind: Double-edged (50/50)

Core Steel: Yasuki Silver #3 (Ginsan)

Cladding: Soft Stainless Steel

Hardness (HRC): 61±1

Blade Finish: Kasumi

Blade Length: 240mm

Blade Height: 50mm

Spine Thickness: 2.8mm

Total Length: 393mm

Edge Length: 230mm

Weight: 198g

Handle Material: Not Included (customizable)

Hand Orientation: Ambidextrous

Front Mark: Japanese Kanji "Tetsujin Made"

Back Mark: Japanese Kanji "Ginsan"