Sakai Takayuki Itsuo Doi Guren Aogami #2 225mm Gyuto with Burnt Oak Wa Handle

Sakai Takayuki, the largest and most respected knife maker in the Sakai region, collaborates with master blacksmith Itsuo Doi to present the Guren Aogami #2 Gyuto. This unique 225mm Gyuto, crafted from Aogami #2 (Blue Steel), features a stunning tsuchime (hammered) kurouchi finish. Designed by Doi-san, son of the legendary Keijiro Doi, this knife exemplifies the skill and artistry of the Homura Guren series.

Aogami #2 Core and Distinctive Features

The Guren series is known for its meticulous attention to detail, from the personalized maker's mark of Itsuo Doi to the exceptional hammered finish and kasumi polish. Aogami #2 steel provides excellent sharpness and edge retention, while the iron cladding enhances durability. With a length that sits perfectly between the 210mm and 240mm gyuto categories, this 225mm blade offers versatility and control for a variety of tasks.

Burnt Oak Wa Handle with Urushi Lacquer

The handle, crafted using the traditional Shou Sugi Ban technique, features burnt oak with a durable Urushi lacquer finish. The octagonal shape provides a comfortable grip, and the handle’s rustic charm complements the blade’s aesthetic, making it a standout addition to any kitchen.

Specifications

Brand: Sakai Takayuki

Blacksmith: Itsuo Doi

Location: Sakai, Japan

Construction: San Mai, Hammer Forged

Core Steel: Aogami #2 (Blue Steel)

Cladding: Iron

Handle: Burnt Oak Wa Handle with Urushi Lacquer

Blade Length: 225mm

Blade Height: 55mm

Edge Grind: Even 50/50

Weight: 226g (7.9oz)

For those seeking a versatile knife with a distinctive aesthetic, the Sakai Takayuki Itsuo Doi Guren Aogami #2 225mm Gyuto offers a balance of beauty, performance, and a unique mid-length blade.