A Taco Guide Book To Tacos From Tijuana Published in Mexico City

Explore the soul of Tijuana through its most iconic food: tacos. This vibrant guidebook celebrates the city's legendary taco vendors and the cultural stories behind every bite. Positioned on the US-Mexico border, Tijuana's unique landscape—from deserts to forests—shapes a distinctive culinary identity that blends regional traditions with bold innovation. Rather than recipes, you'll find intimate portraits of the vendors who define the city's food scene. Meet the people, learn their neighborhoods, and understand the history woven into each taco. Stunning photography captures both the artistry of preparation and the energy of Tijuana's streets, bringing the city's vibrant food culture to life on every page. A celebration of authenticity, adaptation, and the human stories that make Tijuana's taco culture unforgettable.

Taco Guide Book

Published in Mexico City

Color Photographs

In English

Hardcover

Measurements: 12’’ Height x 10” Length x 1 ½’’ Width