From the maker
Hatsukokoro kitchen knives are manufactured in Tosa, Japan, using carbon steels like Blue #2 steel or White #2 and a variety of construction methods and finishes. These are high quality blades at good prices made by serious craftsmen under the Hatsukokoro brand name.
180mm Santoku
3mm spine above heel
45mm heel height
110 grams
Hatsukokoro Shirahama White #2 180mm Santoku No Handle
Tokushu Knife$185.00
Sold out at the shop
View this listing on the shopBy Hatsukokoro
Ships from Chattanooga, Tennessee, United States
Tokushu Knife
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