Fragrance:

Arugula, Cucumber & Watercress Salad

Fresh, peppery arugula and watercress greens, cucumber slices and a squeeze of lemon and lime juices.

Blackcurrant Tea (NEW!)

Warm black tea and bergamot, juicy blackcurrant and a touch of caramel syrup.

Chamomile Creme Brulee (NEW!)

Creamy vanilla custard infused with cozy chamomile tea, topped with toasted sugar.

Cottage Flowers (stock may be limited)

Pretty pink and purple flowers gathered from the garden: lilac, peony, wisteria and sweet pea.

Dandelion Wine (limited stock)

Sweet golden wine, sunny dandelion flowers and sugar cane accord.

Elderflower Lemonade

Bright California lemons and two varieties of sweet elderflower.

Haus Birthday

Wild Cascadian huckleberries, buttercream frosting, clove spiced cake and wisps of incense all grounded in a base of our Haus Amber.

Honeydew Mojito

The classic lime and mint cocktail served over cubes of juicy honeydew melon.

Lemon Tart

Buttery pastry crust, creamy lemon custard and a light dusting of powdered sugar.

Macaron Tower

Tiers upon tiers of delicate French macarons in four flavors: pistachio, peach, raspberry and vanilla.

Passion Fruit Panna Cotta

The classic Italian dessert with a tropical twist! Passion fruit nectar upon a light base of cream, sugar and vanilla.

Sparkling Crystal (limited stock)

Clean musk, vanilla-infused sugar, blonde woods, bright bergamot and sparkling aldehydes.

Strawberry Angel Food Cake

Fluffy angel food cake topped with fresh strawberry glaze.

Strawberry Rhubarb Pie

Sweet strawberries and tart rhubarb baked into a buttery crust.

Sunny Mimosas

Fuzzy mimosa flowers and a fizzy orange and champagne cocktail.

Tonka Bean Tea Cakes

Fluffy little cakes flecked with lightly sweet tonka bean and coated in a delicate sugar glaze

Wildflower Honey

Golden honey infused with chamomile, sweet alyssum and heather flowers.

Size:

Sample Vial or 5ml Amber Glass Bottle

Ingredients:

Proprietary fragrance blend, fractionated coconut oil.