From the maker
Here's another delightful little book from Patricia Mitchell. It offers a contrasting glimpse into what Christmas was like for many in the American Colonies, while offering a veritable feast of recipes for 18th-century savory dishes, desserts, and festive drinks. 5-1/2" X 8-1/2", 127 pages of great information. Paperback.
Made in USA
Item # BK-878
Colonial Christmas Cooking Book
Townsends$13.00
By Townsends
Ships from Pierceton, Indiana, United States
Townsends
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