Handy, useful, decorative and whimsical. A must have in any baker’s kitchen! This Pie Bird works effectively at venting double crusted pies. Simply place the bird in the center of pie and place filling and pastry top surrounding it. The bird releases steam through its mouth, allowing steam to escape from your pie, preventing bubbles and juices from boiling over and a soggy pie crust.

Wash thoroughly by hand with hot water and dish detergent after each use.

Dimensions: 3.5" x 1.75" x 1.25"

Made of oven-safe ceramic. Made in Taiwan.