We were excited when we heard that Feeding the Frontier Army, 1775 - 1865, was back in print, and we feel it merits special attention. We refer to this well-documented resource often. Covers recipes for common soldiers food and officers meals. This book specifically geared toward the Fort Snelling area but the content work well for just about any military situation in the late 18th and early 19th century time period.

Made in USA

Item # BK-447