Three apricots drizzled over five vanillas to make a seminal and delightful sugar crust on sweet tart fruit. Foody, fruity, fabulous. This seems to be a very simple blend at first but the complexity appears as you wear it. Hints of hawthorne, a bit of moss, and the ripe juice of apricot (as averse to the pulp) all take their turn to show off their charms.